Roasted Beets

Slice 2 beets into 1/2 inch slices

Peel sides

Drizzle with olive oil, salt pepper an thyme to taste 

Roast in 400 oven 30-40 mins flipping 1/2 way

When fork tender, sprinkle with red wine vinegar 

Layer on plate with a small amount of goat cheese in each layer

Serve warm